Cold Chain Technology Adoption in Agriculture: Insights from the UTAUT Model on Vegetable Producers' Willingness

Authors

  • Josephine Joseph Mkunda The Nelson Mandela African Institution of Science and Technology (NM-AIST), School of Business Studies and Humanities (BuSH), Department of Business Administration, Arusha, Tanzania.

DOI:

https://doi.org/10.4067/s0718-27242025000200079

Keywords:

Vegetable producers, Cold chain technology, Unified theory of acceptance and use of technology (UTAUT), Adoption intention, Solar powered modular technology

Abstract

The UTAUT model has been extensively applied in fields like information technology and education, but its application in the agricultural sector, regarding cold chain technology adoption among vegetable producers, remains scarce. Despite its potential to reduce significant post-harvest losses and improve food security, the adoption of CCT remains limited in low-resource agricultural settings. Using data collected from 87 vegetable producers and analyzed through Partial Least Squares Structural Equation Modeling (PLS-SEM), the study examines the influence of performance expectancy, effort expectancy, social influence, and facilitating conditions on behavioral intention. Data from 87 vegetable producers who used the technology was collected to test the hypothesized model. The model explained 58.9% of the variance in adoption intention, with performance expectancy (β = 0.491, p ≤ 0.000), social influence (β = 0.211, p ≤ 0.05), and facilitating conditions (β = 0.206, p ≤ 0.05) emerging as significant predictors. The Effort expectancy, while positively perceived, did not show a significant effect, suggesting that ease of use is secondary to perceived utility. The findings underscore the importance of performance-driven messaging, peer influence, and supportive infrastructure in scaling agro-technologies. In conclusion, Vegetable producers indicate willingness to accept, adopt and use the technology; it is recommended that the training on the operation of the technology should be taken into account. This research contributes to the technology adoption literature in agriculture and informs policy and practice aimed at enhancing food system resilience and achieving sustainable development outcomes.

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Author Biography

Josephine Joseph Mkunda, The Nelson Mandela African Institution of Science and Technology (NM-AIST), School of Business Studies and Humanities (BuSH), Department of Business Administration, Arusha, Tanzania.

Josephine Joseph Mkunda is a Lecturer in the Department of Business Administration and Management in the School of Business Studies and Humanities (BuSH), at the Nelson Mandela African Institution of Science and Technology (NM-AIST) Arusha Tanzania. Dr. Mkunda’s main research interest covers areas of business strategies; business modelling, entrepreneurship and innovation management; international trade; analysis and management of agricultural value chains; Micro-and Macroeconomic analysis, Policies and Food Security as well as climate change and life cycle assessment in the agriculture sectors. With a multi-disciplinary academic background comprising BSc. in Food Science and Technology, Masters in Agricultural economics both from Sokoine University of Agriculture, Tanzania and PhD in International Marketing and Trade (Specialized in Business Modelling); Dr. Mkunda is highly interested in integrated research projects between science, technology, innovation (STI) and business management; climate change, and other issues that have an impact upon people at the grass roots level.

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 Cold Chain Technology Adoption

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Published

2025-07-19

How to Cite

Mkunda, J. J. (2025). Cold Chain Technology Adoption in Agriculture: Insights from the UTAUT Model on Vegetable Producers’ Willingness. Journal of Technology Management and Innovation, 20(2), 79–91. https://doi.org/10.4067/s0718-27242025000200079

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Case Studies