DILL, Matheus Dhein; REVILLION, Jean Philippe Palma; BARCELLOS, Júlio Otávio Jardim; DIAS, Eduardo Antunes; MÉRCIO, Thomaz Zara; OLIVEIRA, Tamara Esteves. Procedural Priorities of the Pork Loin Supply Chain. Journal of Technology Management & Innovation, Santiago, Chile, v. 9, n. 1, p. 84–92, 2014. DOI: 10.4067/S0718-27242014000100007. Disponível em: https://www.jotmi.org/index.php/GT/article/view/1387. Acesso em: 12 jun. 2024.